Giant Corn Scratchings, Serious Pig, United Kingdom
Regular price
£1.40
Tax included.
Serious Pig Giant Corn Scratchings — vegan pork scratching alternative
Serious Pig Giant Corn Scratchings are a vegan take on the classic pub scratching — giant kernels of Peruvian corn, fried until golden and crunchy, then tossed in sage, sea salt and white pepper. They deliver the same moreish, umami crunch as a pork scratching with a fraction of the saturated fat. Vegan, gluten-free and your new favourite beer snack.
Peruvian corn with a proper crunch
This isn't ordinary corn. It's grown in the high-altitude Cuzco Valley in Peru, where the stalks reach over five metres tall and the kernels grow incredibly large. Each one is carefully selected for quality before being fried to a deep golden crunch and seasoned in the UK. The result is a big, satisfying bite that looks and feels like a pork scratching — just without the pork.
The flavour of a scratching, without the guilt
The sage, sea salt and white pepper seasoning gives these an umami-rich, savoury depth that scratching fans will recognise instantly. But here's the difference: Serious Pig Corn Scratchings contain just 1.1g of saturated fat per 100g, compared to around 18g in a traditional pork scratching. So you get the crunch and the flavour without the heaviness. They pair beautifully with a cold beer — grab something from our snacks range and a bottle of wine for the full spread.
Vegan and gluten-free
Fully vegan, fully gluten-free. They may contain traces of peanut, milk, egg, tree nut and sesame due to the production environment, so check the pack if you've got allergies. But for anyone switching away from pork scratchings for dietary or ethical reasons, these are the real deal — proper pub snack energy, plant-based.
About Serious Pig
Serious Pig has spent a decade proving that snack food can be made properly. Founded by George Rice with the mission of giving craft beer a worthy snacking partner, the brand has grown into a full range of crisps, pickles, cheese and charcuterie snacks — stocked in pubs, bars and retailers across the UK. The Giant Corn Scratchings are made with corn from dedicated Peruvian growers in the Cuzco Valley, where the high altitude and specific climate produce kernels with exceptional size and flavour. Seasoned in the UK with sage, sea salt and white pepper, they're a product of genuine care at every stage. Serious Pig is also a certified B Corporation and Living Wage employer.
We love stocking brands that take something familiar and make it better without making it complicated. That's exactly what Serious Pig do. Check out the full Serious Pig range at All Natty.
Also from Serious Pig: Pickle Crisps, Sausage Crisps, Snacking Pickles, Snacking Pickles with Chilli.
Who are Giant Corn Scratchings for?
Anyone who loves a scratching but wants a lighter, vegan-friendly option. They're the perfect beer snack — throw them in a bowl next to some crisps and pickles and you've got an instant pub-at-home setup. They also work brilliantly on a sharing board alongside Chilli Puffs and a few bottles from our range.
They're a smart pick for anyone hosting too. Vegan guests, gluten-free guests, guests who just want something crunchy and savoury — these cover everyone without you needing to buy four different snacks.
Bristol same-day delivery and UK shipping
Hosting tonight and need snacks fast? Order before 2pm and we'll deliver your Corn Scratchings to any Bristol address (BS1–BS16) by 8pm — personally, not via a faceless courier. Local delivery is £3.50, or free over £40. We ship UK-wide too with 2-day priority at £8.50, free over £80. You can always collect for free from our bottle shop at Willway Yard, Bedminster. See all our delivery and collection options.
Frequently asked questions
What do Serious Pig Giant Corn Scratchings taste like?
Salty, savoury and deeply crunchy with an umami depth from the sage and white pepper seasoning. They taste remarkably close to a traditional pork scratching — buttery and roasted — but made entirely from corn. The kernels are large, golden and dusted with seasoning.
What should you drink with Giant Corn Scratchings?
Beer is the obvious match — they were literally designed as a pub snack. IPAs, lagers and pale ales all work brilliantly. They're also great with cider or a glass of bold red wine. Basically anything you'd normally eat a pork scratching with, these slot right in.
Can I get Giant Corn Scratchings delivered in Bristol?
Yes — All Natty offers same-day delivery to Bristol postcodes BS1 through BS16. Order before 2pm and expect them by 8pm the same evening. Or collect for free from our Willway Yard bottle shop in BS3, open Fridays and Saturdays.
Are Serious Pig Corn Scratchings actually vegan?
Yes. They're fully vegan and gluten-free. The seasoning is plant-based and the corn is fried in vegetable oil. They may contain traces of peanut, milk, egg, tree nut and sesame due to the manufacturing environment, so do check the label if you have allergies.
How do Corn Scratchings compare to pork scratchings?
Very favourably. They've got a similar big, satisfying crunch and a savoury, umami-rich flavour. The main difference beyond being vegan is the fat content: just 1.1g saturated fat per 100g versus around 18g for a traditional pork scratching. Same snacking satisfaction, far less heaviness.
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