Emile Wines — Restaurant-Quality French Wine, At Home

Emile Wines is a female-founded, London-based wine importer with a portfolio that reads like the back page of a Michelin-starred restaurant's wine list — because it is, quite literally, where many of their bottles end up. Noble Rot, Ikoyi, Sketch, Trivet: some of London's most exciting restaurants pour Emile Wines. Now, All Natty brings that same quality to Bristol, giving you access to wines that were previously the preserve of the capital's top dining rooms.

The Emile Wines Story

Emile Wines was founded by Rebecca, who spent over fifteen years in the wine industry — including a decade as a buyer for one of the UK's most respected Burgundy importers — before striking out on her own. She holds the WSET Diploma and spent time in the Master of Wine programme, where her deep love of Burgundy crystallised into something unstoppable. Over years of visiting the region since 2008, Rebecca has built long-standing personal relationships with some of Burgundy's most talented winemakers, securing direct access to wines that simply are not available through mainstream channels.

The result is a portfolio that feels handpicked because it genuinely is. Every wine in the Emile Wines range has been selected for artistry, a sense of place, and environmental consideration. There is no filler. No bulk imports dressed up with clever marketing. Just carefully sourced wines from people who care about what they make, chosen by someone who knows what exceptional wine tastes like.

What Emile Wines Stocks

The heart of the portfolio is Burgundy — from village-level Aligoté and Bourgogne Rouge through to more sought-after crus from producers like Claire Naudin and Domaine Henri Naudin-Ferrand. But Emile Wines is not a one-region operation. The range extends across the classic French regions — the Rhône, Languedoc-Roussillon, the Loire — and into California for a few select bottles that meet Rebecca's exacting standards.

Much of the portfolio is organic or biodynamic. All of the growers work with a philosophy of sustainability and low intervention. This is not natural wine in the "cloudy and funky" sense — it is precise, terroir-driven wine made by people who respect both tradition and the environment. The Maison Vermentino, a house white bottled by Languedoc producers specifically for Emile Wines, has become a cult favourite at top restaurants for its mineral brightness and accessible price. The Burgundies offer the kind of depth and elegance that the region is famous for, at price points that range from genuinely affordable to special-occasion splurges.

Who Emile Wines Is For

If you have ever had a glass of wine at a great restaurant and wished you could drink the same thing at home on a Wednesday, Emile Wines is your answer. These are bottles chosen by the same buyer who supplies some of London's best dining rooms — so when you open an Emile wine, you are drinking exactly what those restaurants serve their guests.

Emile Wines is also a brilliant choice for anyone who loves Burgundy but finds the region intimidating or overpriced. Rebecca's direct relationships with producers mean better access and fairer prices than you would typically find for wines of this quality. Whether you are a Burgundy beginner looking for an entry point or a seasoned collector seeking something from a lesser-known grower, the range has something for you.

For a complete evening, pair an Emile wine with something from our snack selection — their refined French bottles sit beautifully alongside good cheese and charcuterie. Explore our wider wine collection to build a mixed case that includes Emile's Burgundy alongside natural wines from other producers in the All Natty range.

Emile Wines Delivery in Bristol & the UK

Restaurant-quality wine, delivered to your door. Order Emile Wines from All Natty and enjoy same-day delivery across Bristol on orders placed before 2pm — perfect for an impromptu dinner that punches above its weight. Free delivery in Bristol on orders over £40. We ship UK-wide and take extra care with every bottle. See our shipping page for the full rundown on delivery options and timings.

What is Emile Wines?

Emile Wines is a female-founded, London-based wine importer and retailer specialising in Burgundy and French wines, with select bottles from California. Founded by Rebecca — who has over fifteen years of industry experience and the WSET Diploma — the portfolio supplies some of London's top restaurants including Noble Rot, Ikoyi, and Sketch. All wines are chosen for artistry, sense of place, and environmental consideration.

Where can I buy Emile Wines in Bristol?

All Natty stocks Emile Wines in Bristol for delivery across the city and the UK. Order online at allnatty.co.uk with same-day Bristol delivery available, or visit our bottle shop in BS3.

Is Emile Wines organic?

Much of the Emile Wines portfolio is organic or biodynamic. All growers in their selection work with sustainable, low-intervention practices. While not every wine carries formal certification, Rebecca prioritises producers whose environmental credentials are genuine and consistent.

Why is Burgundy wine special?

Burgundy is considered one of the world's great wine regions because of its unique combination of terroir — the specific soil, climate, and geography that gives each vineyard its own character. The region's focus on Pinot Noir for reds and Chardonnay for whites produces wines with exceptional depth, elegance, and sense of place. Emile Wines' direct relationships with Burgundian producers mean access to authentic, terroir-driven bottles at fair prices.

Glug — Fresh, Single-Origin Extra Virgin Olive Oil

Glug is extra virgin olive oil done properly. No blending, no middlemen, no fancy packaging — just incredible single-origin EVOO from family-owned groves in Jaén, Spain's olive capital, cold-pressed and bottled immediately to lock in freshness. Founded by Katia and Tom — a couple who got fed up with stale, blended supermarket oils and overpriced boutique bottles — Glug exists to put genuinely good olive oil into everyday cooking at a price that makes sense. All Natty stocks Glug in Bristol because it is the kind of essential ingredient that makes everything else taste better.

Why Glug Is Different

Most olive oil sold in the UK is a disappointment, even the stuff labelled "extra virgin." It is often blended from oils of different origins, ages, and qualities, then sits on shelves long enough to lose whatever character it once had. Glug is the opposite. Their oil comes from one place — Jaén in Andalusia, where generations of farmers have perfected the art of growing Picual olives. It is pressed at temperatures below 27°C to preserve all the delicate flavours and nutrients. It is never blended. And the harvest date is printed right on the bottle so you know exactly how fresh it is.

The result is olive oil that actually tastes like something. Picual olives produce a distinctively grassy, peppery oil with notes of tomato leaf — the kind of flavour that transforms a simple salad, a piece of bread, or a bowl of pasta from ordinary into genuinely delicious. It is also one of the healthiest olive oil varieties, with naturally high levels of oleic acid and polyphenols — the antioxidants that make Mediterranean diets so good for you.

The Range

Glug keeps things simple: two oils, each designed for a specific job. The EVOO for Drizzling is the finishing oil — grassy, peppery, and full of character. Use it on salads, grilled vegetables, bruschetta, hummus, or anywhere you want the olive oil to be a featured flavour rather than a background player. The EVOO for Cooking is a workhorse oil built for the pan — still proper extra virgin, still single-origin Picual, but at a price point that makes it your everyday cooking essential. Both come in 750ml refillable bottles, with 5-litre tins available for refills.

The bottles are recyclable and refillable, and the olives travel a short journey from Jaén to your kitchen — no warehousing, no long supply chains, no blending facilities in between. It is about as direct as olive oil gets.

Who Glug Is For

Anyone who cooks at home and cares about ingredients will notice the difference immediately. If you have ever drizzled a good olive oil over food and thought "why does this taste so much better?" — that is exactly what Glug delivers, every time. It is for the home cook who wants restaurant-quality results without restaurant-quality prices.

Glug also makes a brilliant pairing partner for everything else in the All Natty range. Drizzle the finishing oil over a plate of Olives Et Al olives. Use it as a dip alongside bread and some Serious Pig charcuterie. Or keep it simple — great oil, a torn piece of sourdough, and a glass of something from our wine collection. That is a meal in itself.

Coming from a Lebanese background, Katia and Tom grew up knowing that quality olive oil is not a luxury — it is an everyday essential. Glug brings that philosophy to British kitchens.

Glug Delivery in Bristol & the UK

Running low on olive oil? Order Glug from All Natty before 2pm and we will deliver across Bristol the same day. Free Bristol delivery on orders over £40 — add a bottle of oil to your wine and snack order and it practically sorts itself. UK-wide shipping is available too. Full details on our shipping page.

What is Glug olive oil?

Glug is a single-origin extra virgin olive oil made from 100% Picual olives grown in Jaén, Andalusia, Spain. It is cold-pressed at temperatures below 27°C, never blended, and bottled immediately after pressing to preserve maximum freshness and flavour. The brand offers two oils: one for drizzling (finishing) and one for cooking.

Where can I buy Glug olive oil in Bristol?

All Natty stocks Glug extra virgin olive oil in Bristol. Order online at allnatty.co.uk for same-day delivery across Bristol, or visit our bottle shop in BS3.

Why is Picual olive oil special?

Picual is one of the world's most prized olive varieties for oil production. Grown extensively in Jaén, Spain, it produces oil with a distinctive grassy, peppery flavour and notes of tomato leaf. It also has naturally high levels of oleic acid and polyphenols (antioxidants), making it one of the healthiest and most stable olive oils available. Its robust character makes it ideal for both cooking and finishing.

How should I store Glug olive oil?

Keep Glug olive oil in a cool, dark place away from direct sunlight and heat. The bottle is designed to protect the oil, but storing it in a cupboard rather than next to the hob will help preserve its freshness and flavour for longer. Use it within a few months of opening for the best taste — though with oil this good, that is rarely a problem.

'Grette — Small Batch Dressings for Big Salad Energy

'Grette is a London-based food brand built on a philosophy so simple it fits on a bottle label: small batch dressings for big salad energy. Founded by husband-and-wife team Juno and Gus, 'Grette makes flavour-packed vinaigrettes from natural ingredients in small batches — no preservatives, no artificial anything, just genuinely good dressings that turn a boring salad into something you actually look forward to eating. All Natty stocks 'Grette in Bristol because they are exactly the kind of thoughtful, quality product that elevates everything around them.

Why 'Grette Exists

Most pre-made dressings are disappointing. They are either bland, overly sweet, loaded with stabilisers, or taste like they were designed in a laboratory rather than a kitchen. 'Grette is the antidote. Every vinaigrette in the range is made with a short list of quality ingredients — the kind of things you would actually use if you were making dressing at home, just combined with more skill and consistency than most of us manage at 7pm on a Wednesday.

The results speak for themselves. 'Grette's Miso, Honey & Sesame Vinaigrette won three stars at the Great Taste Awards in 2025 — the highest possible rating, awarded to products judged to be exceptionally outstanding. The Honey Dijon Mustard Vinaigrette is equally impressive: tangy from red wine vinegar and sherry vinegar, with a satisfying mustard kick that works across a surprisingly wide range of dishes.

The Range

Each dressing is designed to do more than just coat leaves. The Honey Dijon Mustard Vinaigrette brings a sweet-tangy-sharp balance that complements everything from butter lettuce to roasted root vegetables. It works brilliantly as a crunchy slaw dressing or drizzled over grilled chicken. The Miso, Honey & Sesame Vinaigrette goes deeper — umami-rich miso meets sesame oil, soy sauce, and rice vinegar for a dressing that elevates grain bowls, noodle salads, and anything with an Asian-inspired lean.

The bottles themselves are colourful and well-designed, with a squeeze format that gives you control over how much you use. They look good in the kitchen and feel good to use — the kind of detail that shows a brand that cares about every part of the experience.

Who 'Grette Is For

Anyone who eats salad and wishes it was more exciting. Anyone who cooks at home and wants a shortcut that does not involve compromising on quality. And anyone who appreciates that the difference between a forgettable meal and a memorable one is often just a really good dressing.

'Grette vinaigrettes also make brilliant additions to a broader All Natty spread. They work as dips, marinades, and drizzles alongside olives, nuts, and snacks from our range. Build a sharing board with 'Grette dressings, some Olives Et Al nibbles, and a bottle of something good — and you have got an effortless evening that tastes like you made a lot more effort than you did.

'Grette Delivery in Bristol & the UK

Big salad energy, delivered. Order 'Grette from All Natty with same-day delivery across Bristol on orders placed before 2pm. Free delivery in Bristol when you spend over £40 — easy when you combine a couple of dressings with a bottle and some snacks. UK-wide shipping is available too. Full details on our delivery page.

What is 'Grette?

'Grette is a London-based food brand founded by Juno and Gus, specialising in small batch vinaigrettes made from natural ingredients. Free from preservatives and artificial additives, the dressings are designed to bring big flavour to salads, grain bowls, roasted vegetables, and more. The range includes a Great Taste Award-winning Miso, Honey & Sesame Vinaigrette.

Where can I buy 'Grette in Bristol?

All Natty stocks 'Grette vinaigrettes in Bristol. Order online at allnatty.co.uk for same-day delivery across Bristol, or visit our bottle shop in BS3.

Are 'Grette dressings natural?

Yes. 'Grette dressings are made in small batches using natural ingredients with no preservatives, artificial colours, or flavourings. The ingredient lists are short and recognisable — quality vinegars, oils, honey, mustard, miso, and natural seasonings.

What can I use 'Grette dressings on?

Far more than salad. The Honey Dijon works as a dressing for crunchy slaw, a drizzle over roasted carrots and parsnips, or a marinade for grilled chicken. The Miso, Honey & Sesame is brilliant on noodle dishes, grain bowls, and grilled vegetables. Both can be used as dips for bread or crudités alongside a sharing board.

JD's Hot Honey — Sweet Heat That Goes on Everything

JD's Hot Honey is one of those products that sounds simple until you try it, and then you cannot stop putting it on things. Founded by Jade during lockdown in 2020, the brand started with a home kitchen experiment — infusing honey with red jalapeño peppers to create a better pizza topping than any off-the-shelf hot sauce could manage. The result was so good that it quickly went from homemade hobby to a full product range now stocked by restaurants, pizza joints, and independent retailers across the UK. All Natty carries JD's Hot Honey in Bristol because it is the kind of condiment that makes everything else in your basket taste better.

The Origin Story

Like many good things, JD's Hot Honey was born from a specific problem. During lockdown, Jade and her husband got obsessed with homemade Neapolitan pizza. Sweet chilli sauce did not cut it. Standard hot sauce was too aggressive. What they wanted was something that balanced sweetness with heat — the floral quality of good honey with a rising warmth from chilli peppers. Jade started testing batches at home, found the right formula using red jalapeños, and quickly realised that this combination worked on far more than just pizza. Chicken, fish, roast vegetables, BBQ, waffles, ice cream, cocktails — hot honey turned out to be one of the most versatile condiments imaginable.

She sourced UK-based suppliers, bottled her original recipe, and launched JD's Hot Honey. The brand now supplies some of the best pizza and BBQ restaurants in the country, and has built a loyal following among home cooks who have discovered that a drizzle of hot honey transforms ordinary food into something genuinely exciting.

The Range

The lineup has grown beyond the original but the philosophy stays the same — quality honey, real chilli, made in the UK, no shortcuts. The Original is the one that started it all: red jalapeño-infused honey with a medium, rising heat that does not overpower the sweetness. The Smoked Hot Honey adds a Mexican-inspired twist using chipotle chilli for a deep, smoky warmth that works brilliantly on nachos, fajitas, and roasted meat. And the XXTRA Hot Honey steps things up with habanero for anyone who wants genuine heat with their sweet. They have also launched a Hot Honey Seasoning and jalapeño chilli flakes, rounding out a range that covers every level of spice enthusiasm.

Who JD's Hot Honey Is For

If you make pizza at home — and let's be honest, who does not — JD's Hot Honey is the finishing touch that takes it from good to outstanding. A drizzle of the Original over a margherita or a pepperoni is genuinely transformative. But the range goes well beyond pizza night. The Smoked version is brilliant as a glaze for chicken wings or salmon. The Original lifts a cheese toastie, a halloumi salad, or even a slice of toast with butter.

It also pairs surprisingly well with drinks. A drizzle of hot honey in a cocktail adds depth and complexity — try it in a whisky sour or an Old Fashioned. And for a proper All Natty snack spread, combine JD's Hot Honey with some Serious Pig charcuterie, a few olives, and a bottle from our wine range. The sweet heat against salty cured meat and a glass of natural red is one of those combinations that just works.

Looking for more condiments? Browse our full condiments collection for other ways to upgrade your kitchen.

JD's Hot Honey Delivery in Bristol & the UK

Pizza night sorted. Order JD's Hot Honey from All Natty before 2pm and we will deliver across Bristol the same day. Add a few bottles to your wine or snack order — free Bristol delivery kicks in at £40. UK-wide shipping is available too. All the details are on our shipping page.

What is JD's Hot Honey?

JD's Hot Honey is a UK-made range of chilli-infused honey sauces. Founded by Jade during lockdown in 2020, the brand started with an original red jalapeño-infused honey and has expanded to include Smoked (chipotle), XXTRA Hot (habanero), a seasoning, and chilli flakes. All products are made using UK suppliers and real ingredients.

Where can I buy JD's Hot Honey in Bristol?

All Natty stocks JD's Hot Honey in Bristol. Order online at allnatty.co.uk for same-day delivery across Bristol, or visit our bottle shop in BS3.

How hot is JD's Hot Honey?

The Original (red jalapeño) has a medium, rising heat — sweet first, then a warm chilli kick. The Smoked (chipotle) adds a deep smoky warmth at a similar heat level. The XXTRA Hot (habanero) is significantly spicier and designed for heat lovers. All three balance sweetness with heat rather than being purely fiery.

What can I put hot honey on?

Almost anything. The most popular use is drizzled over pizza, but JD's Hot Honey works brilliantly on fried chicken, roasted vegetables, grilled fish, BBQ meats, cheese boards, waffles, ice cream, and even in cocktails. The Smoked version is especially good as a marinade or glaze. It is one of the most versatile condiments in the kitchen.

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